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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. green figs (very ripe, about 9)
- 2 Tbsp. brown sugar
- 1 tsp. lemon juice
- 1 1/2 cups flour (all-purpose, sub gluten-free, if needed)
- 1 1/2 cups rolled oats
- 1/2 cup shredded coconut
- 1/2 cup brown sugar
- 1 tsp. baking powder
- 1/2 tsp. sea salt
- 3/4 cup coconut oil (melted)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium420mg12% |
| Protein7g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber7g28% |
| Sugars36g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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