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Coconut Crusted Brie Stuffed Quinoa Bites with Sweet Cranberries
HALF BAKED HARVEST21Ingredients
40Minutes
90Calories
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Ingredients
US|METRIC
29 SERVINGS
- 2 cups cooked quinoa
- 1 cup cannellini beans (mashed)
- 1/2 cup panko bread crumbs
- 1 large egg (lightly beaten)
- 1 clove garlic (grated)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 cup blue cheese (finely crumbled, or your can swap mozzarella or goat cheese)
- 8 oz. wheel of brie (chilled)
- 2 eggs (beaten)
- 2 Tbsp. coconut milk (or buttermilk)
- 3/4 cup panko bread crumbs
- 1 cup sweetened coconut (unsweetened, or you may use)
- 2 cups fresh cranberries
- 1/4 cup brown sugar
- 1/4 cup honey
- 1/4 cup water
- 1 orange
- 1 jalapeño (seeded and chopped, optional)
- 1/4 tsp. pepper
- salt (to taste)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium160mg7% |
| Potassium100mg3% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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