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Coconut Crepes With Yogurt, Mangoes And Palm Sugar Caramel
SUGAR ET AL12Ingredients
35Minutes
400Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup plain flour (sifted)
- 2/3 cup coconut milk
- 2 eggs (lightly whisked)
- 40 grams butter (melted and cooled)
- 1/2 cup desiccated coconut
- 2 cups greek yogurt (unsweetened, if leaving out caramel, you could use sweetened yogurt)
- 2 mangoes (chopped into cubes)
- 12 raspberries (/strawberries)
- fresh basil leaves (for garnish, optional)
- icing sugar (to dust, optional)
- 1/2 cup palm sugar (roughly chopped)
- 1/2 cup water
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol105mg35% |
Sodium120mg5% |
Potassium430mg12% |
Protein8g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber4g16% |
Sugars32g |
Vitamin A20% |
Vitamin C40% |
Calcium15% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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