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Coconut Cod Chowder With Seasoned Oyster Crackers
EPICURIOUS16Ingredients
45Minutes
870Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. cod fillets (skinless, boneless)
- 2 1/2 tsp. kosher salt (divided, plus more)
- 5 Tbsp. ghee (or unsalted butter, divided)
- 2 leeks (medium, white and pale green parts only, halved lengthwise, thinly sliced crosswise)
- 6 garlic cloves (thinly sliced)
- 1 piece ginger (peeled, cut into matchsticks)
- 3/4 tsp. ground turmeric
- 3/4 tsp. ground coriander
- 1/2 tsp. ground cardamom
- 1 serrano chile (thinly sliced)
- 12 oz. Yukon Gold potatoes (baby, halved)
- 27 oz. unsweetened coconut milk
- 2 celery stalks (thinly sliced, plus leaves for serving, optional)
- 1 1/2 cups oyster crackers
- 1 tsp. paprika
- 2 limes (divided)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1830mg76% |
| Potassium1810mg52% |
| Protein41g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber10g40% |
| Sugars9g |
| Vitamin A25% |
| Vitamin C70% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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