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Deanna Thomson: "My friend makes it but substitute curry instead o…" Read More
5Ingredients
25Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 coconut (large, finely grated)
- 1/2 cup plain yogurt
- 1 Tbsp. vegetable oil
- 2 red chilis (small, finely chopped)
- 1/2 tsp. black mustard seeds
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat16g80% |
Trans Fat0g |
Cholesterol<5mg1% |
Sodium25mg1% |
Potassium230mg7% |
Protein2g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber4g16% |
Sugars5g |
Vitamin A2% |
Vitamin C4% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Deanna Thomson 2 years ago
My friend makes it but substitute curry instead of peppers… It has amazing, do it! She also uses peanut oil opposed to vegetable oil. Two major changes. And I don't believe she doesn't add much yogurt. Trust me by at this is amazing! And not bland at all. I was very weary of curry as I don't like the smell but it tastes SO good