Coconut Chocolate Chip Bundt Cake with IcingMURMURES
Pull out all the stops for your company with this simple and delicious coconut chocolate chip bundt cake. Drizzled with a light icing, this cake looks beautiful and tastes wonderful. For a more fruity flavor, add or substitute apples or dried cranberries.
- Preheat oven to 160 degrees Celsius.
- Cake Preparation:
- Mix butter, sugar, and vanilla in a bowl until creamy.