Coconut Chocolate Chip Bundt Cake with Icing

MURMURES
10Ingredients
75Minutes

Description

Pull out all the stops for your company with this simple and delicious coconut chocolate chip bundt cake. Drizzled with a light icing, this cake looks beautiful and tastes wonderful. For a more fruity flavor, add or substitute apples or dried cranbe…

ries.

Read More

Ingredients

US|METRIC
  • 250 grams unsalted butter
  • 150 grams sugar
  • 1 tablespoon vanilla extract
  • 4 eggs
  • 300 grams self rising flour
  • 80 grams coconut (dried)
  • 250 milliliters milk
  • 100 grams dark chocolate chips
  • 640 grams icing sugar
  • 80 milliliters boiling water
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    Directions

    1. Preheat oven to 160 degrees Celsius.
    2. Cake Preparation:
    3. Mix butter, sugar, and vanilla in a bowl until creamy.
    View 9 More StepsDiscover more recipes from Murmures

    PlanShop