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Coconut Caramel Gingerbread Biscotti
84TH AND 3RD16Ingredients
55Minutes
110Calories
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Ingredients
US|METRIC
30 SERVINGS
- 3 cups spelt flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. sea salt
- 2 tsp. powdered ginger
- 1 tsp. canela
- 1/4 tsp. ground cloves (each, and allspice)
- 1/4 cup crystallized ginger (chopped)
- 1/2 cup chopped nuts (— almonds, macadamias, walnuts or a combination)
- 3/4 cup caramel (coconut, see recipe below or raw sugar)
- 2 Tbsp. molasses
- 2 Tbsp. coconut oil
- 2 eggs
- 1 tsp. fresh ginger (grated)
- 1 1/4 cups raw sugar
- 1 cup coconut cream (warmed)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium105mg4% |
| Potassium90mg3% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber0g0% |
| Sugars12g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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