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Ingredients
US|METRIC
4 SERVINGS
- 1 vanilla pod
- milk (20 cl.)
- 4 eggs
- 150 grams sugar
- 150 grams butter
- 230 grams flour
- salt
- 150 grated coconut
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Directions
- Preheat oven to 420 F.
- Split the vanilla pod in half.
- In a saucepan, bring the milk and split vanilla pod to a boil. Remove from heat and let infuse for a few minutes.
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