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Coconut Beer Batter Fried Shrimp with Pineapple Salsa
EASY LOW CARB DINNERS22Ingredients
30Minutes
930Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 eggs
- 1 3/4 cups all purpose flour
- 3/4 cup beer
- 1 Tbsp. baking powder
- 2 lb. medium shrimp (peeled and deveined)
- coconut oil
- 3 cups grated coconut
- 1 Tbsp. cayenne pepper
- 2 1/4 tsp. salt
- 1 1/2 tsp. sweet paprika
- 1 1/2 tsp. black pepper
- 1 1/4 tsp. garlic powder
- 3/4 tsp. onion powder
- 3/4 tsp. dried thyme
- 3/4 tsp. dried oregano
- 1 cup fresh pineapple (finely chopped)
- 1/3 cup red onion
- 1/4 cup chopped fresh cilantro
- 1/4 cup pineapple preserves (or apricot-pineapple preserves)
- 1 Tbsp. jalapeno chili (finely chopped seeded fresh)
- 1 1/2 Tbsp. fresh lime juice
- 1/4 tsp. ground black pepper
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories930Calories from Fat420 |
% DAILY VALUE |
Total Fat47g72% |
Saturated Fat35g175% |
Trans Fat |
Cholesterol450mg150% |
Sodium2120mg88% |
Potassium1000mg29% |
Protein59g |
Calories from Fat420 |
% DAILY VALUE |
Total Carbohydrate71g24% |
Dietary Fiber13g52% |
Sugars10g |
Vitamin A35% |
Vitamin C50% |
Calcium40% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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