Coconut Beer Batter Fried Shrimp with Pineapple Salsa Recipe | Yummly

Coconut Beer Batter Fried Shrimp With Pineapple Salsa

EASY LOW CARB DINNERS(1)
22Ingredients
30Minutes
980Calories
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Ingredients

US|METRIC
  • 2 eggs
  • 1 3/4 cups all purpose flour
  • 3/4 cup beer
  • 1 tablespoon baking powder
  • 2 pounds medium shrimp (peeled and deveined)
  • coconut oil
  • 3 cups grated coconut
  • 1 tablespoon cayenne pepper
  • 2 1/4 teaspoons salt
  • 1 1/2 teaspoons sweet paprika
  • 1 1/2 teaspoons black pepper
  • 1 1/4 teaspoons garlic powder
  • 3/4 teaspoon onion powder
  • 3/4 teaspoon dried thyme
  • 3/4 teaspoon dried oregano
  • 1 cup fresh pineapple (finely chopped)
  • 1/3 cup red onion (chopped)
  • 1/4 cup fresh chopped cilantro (finely)
  • 1/4 cup pineapple preserves (or apricot-pineapple preserves)
  • 1 tablespoon jalapeno chili (finely chopped seeded fresh)
  • 1 1/2 tablespoons fresh lime juice
  • 1/4 teaspoon ground black pepper
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    NutritionView More

    980Calories
    Sodium89% DV2130mg
    Fat72% DV47g
    Protein116% DV59g
    Carbs28% DV84g
    Fiber52% DV13g
    Calories980Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat35g175%
    Trans Fat
    Cholesterol450mg150%
    Sodium2130mg89%
    Potassium1010mg29%
    Protein59g116%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate84g28%
    Dietary Fiber13g52%
    Sugars19g38%
    Vitamin A35%
    Vitamin C60%
    Calcium40%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Paula K. 2 years ago
    Sorry........Far, far, FAR too much work and ingredients for something that is just "so-so" to my taste. Figure a way to cut the ingredients, time and cost and you'll be better served... but that is my opinion.

    PlanShop