Coconut Beef Curry Stew Recipe | Yummly

Coconut Beef Curry Stew

KEVIN IS COOKING
14Ingredients
70Minutes
1160Calories

Ingredients

US|METRIC
  • 1 1/2 pounds beef chuck (cut into 1 1/2-inch pieces)
  • kosher salt
  • 2 tablespoons vegetable oil
  • 2 tablespoons butter (salted or unsalted)
  • 1 white onion (medium, thinly sliced)
  • 4 garlic cloves (finely chopped)
  • 1 tablespoon ginger (peeled, finely chopped or paste)
  • 3 tablespoons curry powder (preferably Indian)
  • 2 bay leaves
  • 27 ounces unsweetened coconut milk
  • 2 pounds yukon gold potatoes (peeled, cut into 2-inch pieces)
  • 1 fresno chiles (sliced thin or jalapeno)
  • cilantro
  • lime wedges
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    NutritionView More

    1160Calories
    Sodium19% DV450mg
    Fat140% DV91g
    Protein88% DV45g
    Carbs17% DV50g
    Fiber56% DV14g
    Calories1160Calories from Fat820
    % DAILY VALUE
    Total Fat91g140%
    Saturated Fat57g285%
    Trans Fat0g
    Cholesterol130mg43%
    Sodium450mg19%
    Potassium2160mg62%
    Protein45g88%
    Calories from Fat820
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber14g56%
    Sugars8g16%
    Vitamin A15%
    Vitamin C80%
    Calcium20%
    Iron90%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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