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Cocoa, Cayenne and Espresso Roasted Walnuts
CREATIVE CULINARY8Ingredients
55Minutes
940Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups walnuts (California)
- 2 egg whites (I happened to have small eggs on hand...if you have extra large, one might be enough...you just need enough to coat all of the nuts a bit)
- 1 tsp. vanilla
- 3/4 cup brown sugar
- 2 Tbsp. cocoa powder
- 2 tsp. instant espresso powder
- 1 tsp. dried chipotle pepper (or use dried Cayenne pepper)
- 1/2 tsp. salt
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium330mg14% |
| Potassium680mg19% |
| Protein21g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber10g40% |
| Sugars30g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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