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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups flour
- 1 cup sugar
- 1 tsp. baking soda
- 1 tsp. salt
- 6 Tbsp. vegetable oil
- 1 Tbsp. apple cider vinegar
- 1 Tbsp. vanilla
- 1 cup water
- 1 stick butter (softened and beaten well)
- 1 cup peanut butter (beat together with the butter)
- 2 cups confectioners sugar (add to butter mixture and beat)
- 2 Tbsp. half-and-half
- Cake (Spread on, and enjoy!)
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NutritionView More
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1460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1460Calories from Fat720 |
| % DAILY VALUE |
| Total Fat80g123% |
| Saturated Fat24g120% |
| Trans Fat0.5g |
| Cholesterol75mg25% |
| Sodium1450mg60% |
| Potassium520mg15% |
| Protein22g |
| Calories from Fat720 |
| % DAILY VALUE |
| Total Carbohydrate171g57% |
| Dietary Fiber5g20% |
| Sugars115g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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