Clementine Curd Sauce & Baked French Toast

LITTLE MISS CELEBRATION
11Ingredients
35Minutes
260Calories

Ingredients

US|METRIC
  • 6 tablespoons clementine juice (freshly squeezed, strained to remove any pulp)
  • 2 teaspoons clementine peel (finely grated)
  • 2 eggs (plus 2 egg yolks)
  • 1/2 cup sugar
  • 8 tablespoons unsalted butter (cold, cut into small pieces)
  • 1/8 teaspoon salt
  • 8 slices bread
  • 2 eggs
  • 1 clementine (strained)
  • 1/2 teaspoon clementine peel (finely grated)
  • milk (to thin)
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    NutritionView More

    260Calories
    Sodium10% DV250mg
    Fat23% DV15g
    Protein12% DV6g
    Carbs9% DV28g
    Fiber3% DV<1g
    Calories260Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol135mg45%
    Sodium250mg10%
    Potassium100mg3%
    Protein6g12%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber<1g3%
    Sugars15g30%
    Vitamin A10%
    Vitamin C15%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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