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7Ingredients
┅Seconds
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups chicken broth (canned or "fresh")
- 2 cans beans (whatever kind of, you like, drained)
- 1 can tomatoes (and juice)
- 1 can corn (and juice)
- vegetables (I had leftover roasted broccoli, mushrooms, carrots, and asparagus)
- salt
- pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium1080mg31% |
| Protein12g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber11g44% |
| Sugars11g |
| Vitamin A70% |
| Vitamin C70% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Karen K. 7 years ago
I have been using this recipe for about 3 yrs. This soup is very tasty, especially with sweet corn.