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Ingredients
US|METRIC
6 SERVINGS
- 1 yellow onion (large)
- 1 Tbsp. olive oil
- 3 cups red lentils
- 14 oz. light coconut milk
- 1 tsp. curry powder (or to taste)
- 3 tsp. Garam Masala (or to taste)
- 15 oz. garbanzo beans (rinsed and drained)
- 4 cups chicken broth (6 cups if you prefer soup)
- 4 carrots (large, peeled and chopped)
- 2 cups water (distilled)
- 1 Tbsp. garlic powder
- 15 oz. tomato sauce (no sugar added)
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