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Claypot Chicken Rice in Rice Cooker 电饭锅沙煲鸡饭
ANNCOO JOURNAL19Ingredients
55Minutes
1000Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams chicken leg
- 3 pieces chicken wings
- 1/2 Tbsp. garlic (chopped)
- 1/2 Tbsp. minced ginger
- 2 Chinese sausage (sliced diagonally)
- 30 grams salted fish (cut small pieces)
- 3 mushrooms (shiitable, I didn't add)
- 2 1/2 cups long grain rice
- 6 Tbsp. dark soya sauce
- 1/2 Tbsp. ginger juice
- 1 tsp. salt
- 1 tsp. sugar
- 2 tsp. light soya sauce
- 1/2 Tbsp. dark soya sauce
- 1 Tbsp. oyster sauce
- 1/2 Tbsp. sesame oil
- 1/2 Tbsp. Chinese cooking wine (hua tiao chiew)
- 1/2 Tbsp. corn starch
- 1 dash pepper
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium3360mg140% |
| Potassium720mg21% |
| Protein54g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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