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Clay Pot Rice with Black Bean Pork Ribs 豉汁排骨煲仔飯
AUNTIE EMILY KITCHEN27Ingredients
5Hours
780Calories
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Ingredients
US|METRIC
2 SERVINGS
- 500 grams riblets (Pork)
- 1 Thai chili (or any chili, optional)
- 1 cup long grain rice (Uncooked rice, is preferred, but I used short grain rice)
- 2 Tbsp. oil
- 1 cup water
- 2 stalks green onions (green part, chopped)
- 15 grams fermented black beans
- 4 cloves garlic
- 1 Tbsp. oyster sauce
- 1 tsp. sugar
- 2 tsp. light soy sauce
- 2 tsp. cornstarch
- 1 Tbsp. Shaoxing wine
- 1/4 tsp. white pepper (powder)
- 1 stalk green onions (large segments)
- 2 tsp. oil
- 2 tsp. white vinegar
- 1 tsp. salt
- 1 shallot (sliced)
- 2 stalks green onions (white part, smashed)
- 4 stalks cilantro (add more if you like cilantro)
- 4 slices ginger
- 90 mL water
- 1 Tbsp. light soy sauce
- 1 1/2 tsp. dark soy sauce
- 1 Tbsp. sugar
- 2 Tbsp. oil
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium2460mg102% |
| Potassium590mg17% |
| Protein12g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate106g35% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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