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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. whole chicken
- 1 yellow onion
- 1/2 lime
- parsley
- 2 Tbsp. butter
- 1 tsp. thyme
- 1 tsp. rosemary
- 1/2 cup white wine
- 2 cups vegetables (your favorite, potatoes, onions, carrots, tomato)
- salt
- pepper
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium530mg22% |
| Potassium1110mg32% |
| Protein71g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A90% |
| Vitamin C30% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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