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Classic Vanilla Cupcakes + Buttercream
TWO AND A KNIFE15Ingredients
50Minutes
1420Calories
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Ingredients
US|METRIC
4 SERVINGS
- batter (Cupcake)
- 1 1/2 cups flour
- 3/4 cup milk
- 1/4 tsp. salt
- 2 tsp. baking powder
- 3/4 cup sugar
- 1/4 cup butter (softened)
- 1 Tbsp. oil
- 2 eggs
- buttercream frosting
- 3/4 cup butter (1stick+1/4, soften)
- 5 cups powdered sugar
- 1 Tbsp. vanilla
- 1/4 tsp. salt
- 6 Tbsp. water (or milk)
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NutritionView More
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1420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1420Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium960mg40% |
| Potassium210mg6% |
| Protein11g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate227g76% |
| Dietary Fiber1g4% |
| Sugars188g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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