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5Ingredients
5Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup unsalted butter (2 sticks or ½ pound, softened, but not melted! Ideal texture should be like soft serve ice cream.)
- 4 cups sugar (confectioners, powdered, SIFTED)
- 1/4 tsp. table salt
- 1 Tbsp. vanilla extract
- 4 Tbsp. heavy cream (half and half, or milk **heavy cream is best)
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Reviews(2)
Susie Kwok 8 years ago
I didn't use quite as much powdered sugar.. it was too "sick sweet" for my taste. I used 3 cups and only added about maybe a tablespoon of milk and it came out perfect!! Thanks for sharing the recipe <3