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Ingredients
US|METRIC
5 SERVINGS
- 1/4 cup red wine vinegar
- 2 Tbsp. Worcestershire sauce
- 1/4 cup olive oil (or avocado oil)
- 1 1/2 tsp. sea salt
- 2 tsp. fresh oregano (finely chopped)
- 1/2 tsp. black pepper
- 1/2 tsp. fresh thyme (finely chopped)
- 1/4 tsp. onion powder (or granulated onion)
- 2 cloves garlic (minced)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium780mg33% |
| Potassium75mg2% |
| Protein0g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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