Classic Southern Buttermilk Pie

THE ANTHONY KITCHEN(2)
Beth B.: "Perfect Tastes just like my Southern - Alabama …" Read More
9Ingredients
75Minutes
790Calories

Ingredients

US|METRIC
  • 1 pie crust (disc homemade, or store-bought pie crust)
  • 1 cup granulated sugar
  • 1/4 cup all purpose flour (plus extra for rolling out pie dough)
  • 3/4 teaspoon fine sea salt
  • 1/2 teaspoon freshly grated nutmeg
  • 1 cup buttermilk
  • 3 large eggs (slightly beaten)
  • 2 teaspoons pure vanilla extract
  • 1/2 cup unsalted butter (melted and slightly cooled)
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    NutritionView More

    790Calories
    Sodium35% DV830mg
    Fat71% DV46g
    Protein24% DV12g
    Carbs28% DV84g
    Fiber8% DV2g
    Calories790Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol225mg75%
    Sodium830mg35%
    Potassium220mg6%
    Protein12g24%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate84g28%
    Dietary Fiber2g8%
    Sugars54g108%
    Vitamin A20%
    Vitamin C2%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Barb L. 15 days ago
    is the nutritional info on one piece or the entire pie?...it forced to me rate this recipe before it would allow me to ask. but i need to know that info before i can make it.
    Beth B. 2 months ago
    Perfect Tastes just like my Southern - Alabama - Grandmother’s recipe

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