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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 1 lb. ground beef (best a mixture of pork and beef)
- 24 oz. marinara sauce
- 1 cup water
- salt
- pepper
- 1 Tbsp. olive oil
- 4 cups spinach (chopped)
- 1 garlic clove (minced)
- 3 cups shredded mozzarella (divided)
- 16 oz. ricotta cheese
- 1/2 cup parmigiano reggiano cheese (grated, divided)
- 1 egg (beaten)
- 1/4 cup fresh parsley chopped
- 1 cup cottage cheese
- 3 hard boiled eggs (sliced)
- 1 cup genoa salami (chopped, ca. 4 oz.)
- 8 oz. fresh mozzarella (sliced)
- 12 oven ready lasagna noodles
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat28g140% |
| Trans Fat1g |
| Cholesterol320mg107% |
| Sodium1620mg68% |
| Potassium970mg28% |
| Protein58g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A80% |
| Vitamin C20% |
| Calcium80% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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