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Ingredients
US|METRIC
2 SERVINGS
- 6 oz. salmon (sushi)
- 1/8 fennel bulb (thinly sliced)
- 1 tsp. fennel leaves (fresh, finely chopped)
- 1 tsp. fresh mint (finely chopped)
- 1 tsp. granulated sugar
- 1/2 tsp. salt
- 1/2 lemon
- 1 tsp. pine nuts
- 1 Tbsp. olive oil
- fresh dill (optional)
- fennel leaves (optional)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium680mg28% |
| Potassium610mg17% |
| Protein18g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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