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Clifford Hora: "Excellent, I added a extra 1/2 pound of sausage…" Read More
12Ingredients
┅Seconds
520Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 1/2 lb. sandwich bread (high-quality, or soft Italian or French bread, about 2 loaves, cut into 3/4-inch dice, about 5 quarts)
- 8 Tbsp. butter (1 stick; 4 ounces; 115g)
- 1 1/2 lb. sausage (sage, removed from casing)
- 1 large onion (finely chopped, about 12 ounces; 350g)
- 4 rib celery (finely chopped, about 12 ounces; 350g)
- 2 cloves garlic (minced or grated on a Microplane grater)
- 1/4 cup fresh sage leaves (minced, or 2 teaspoons dried sage leaves)
- kosher salt
- freshly ground black pepper
- 1 qt. low-sodium chicken (low-sodium homemade or store-bought, or turkey stock, 4 cups; 1L, divided)
- 3 large eggs
- 1/4 cup parsley leaves (minced, divided)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium1150mg48% |
| Potassium290mg8% |
| Protein18g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Clifford Hora 3 years ago
Excellent, I added a extra 1/2 pound of sausage, I have made this 4 times now and people are so pleased 🙏