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Classic Roast Turkey With Herbed Stuffing and Old-Fashioned Gravy recipe | Epicurious.com
EPICURIOUS7Ingredients
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Ingredients
US|METRIC
8 SERVINGS
- 12 lb. turkey
- stuffing (Warm Farmhouse Herbed)
- 8 cups homemade turkey stock (warm)
- 4 Tbsp. unsalted butter (softened, plus additional, melted, if needed for gravy)
- 1 3/4 tsp. salt
- 6 Tbsp. flour (all-purpose)
- 2 qt. gravy (glass measuring cup;, separator, optional)
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