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5Ingredients
10Minutes
35Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups water
- 2 tsp. dashi (granules)
- 4 Tbsp. miso paste
- soft tofu (8 oz. silken, diced)
- 2 scallions (bias sliced)
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium660mg28% |
| Potassium60mg2% |
| Protein2g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Katrina T. 3 years ago
Delicious, just like the restaurant. I used a bit of the dashi broth to mix the miso paste before putting in the soup.