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Ingredients
US|METRIC
10 SERVINGS
- 16 oz. elbow macaroni
- 12.5 oz. chicken (chopped cooked white-meat)
- 1 cup mayonnaise
- 8 oz. pineapple (tidbits in juice, drained, juice reserved)
- 1/2 cup chopped cilantro
- 1/4 cup red onion (finely chopped)
- 1 tsp. salt
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium430mg18% |
| Potassium220mg6% |
| Protein14g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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