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Ingredients
US|METRIC
4 SERVINGS
- 3 1/2 lb. lobsters (Maine)
- 2 Tbsp. unsalted butter
- 2 Tbsp. minced shallots
- 1/2 tsp. minced garlic
- 2 Tbsp. all purpose flour
- 2 Tbsp. cognac (or brandy)
- 3/4 cup milk
- 1/4 cup heavy cream
- 1/4 tsp. salt (plus 1/8 teaspoon)
- 1/8 tsp. ground white pepper
- 1/2 cup finely grated Parmesan (plus 2 tablespoons)
- 1 Tbsp. dry mustard powder
- 1 Tbsp. tarragon leaves (finely chopped fresh)
- 2 tsp. finely chopped parsley (plus additional for garnish, optional)
- 1/4 cup shredded Gruyere cheese
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol430mg143% |
| Sodium1390mg58% |
| Potassium1280mg37% |
| Protein81g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium40% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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