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Ingredients
US|METRIC
4 SERVINGS
- 500 grams plain flour
- 100 grams icing sugar
- 250 grams unsalted butter (cubed)
- 2 large eggs (plus 2 yolks, save whites for meringue)
- 5 large eggs
- 130 grams caster sugar
- 150 mL double cream
- 3 lemons (medium, zest and juice)
- 2 large egg whites (saved from the shortcrust pastry recipe)
- 150 grams caster sugar
- 3 Tbsp. water
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NutritionView More
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1580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1580Calories from Fat700 |
% DAILY VALUE |
Total Fat78g120% |
Saturated Fat45g225% |
Trans Fat |
Cholesterol565mg188% |
Sodium180mg8% |
Potassium450mg13% |
Protein28g |
Calories from Fat700 |
% DAILY VALUE |
Total Carbohydrate201g67% |
Dietary Fiber8g32% |
Sugars94g |
Vitamin A50% |
Vitamin C110% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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