Classic Lasagna Recipe | Yummly
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Classic Lasagna

MIDWEST LIVING(1)
Ora Vivian: "Add salt or adobo and add fresh oregano (same amo…" Read More
20Ingredients
30Minutes
400Calories
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Ingredients

US|METRIC
9 SERVINGS
  • 9 lasagna noodles (dried)
  • nonstick cooking spray
  • 1/2 pound lean ground beef (or ground pork)
  • 1/2 pound hot Italian sausage (bulk, or bulk pork sausage)
  • 1 cup chopped onion (1 large)
  • 1/2 cup carrot (finely chopped, 1 medium)
  • 1 tablespoon minced garlic (6 cloves)
  • 28 ounces crushed tomatoes in puree
  • 3 ounces tomato paste (1/3 cup)
  • 2 teaspoons brown sugar (packed)
  • 2 teaspoons dried oregano (crushed)
  • 1 bay leaf
  • 1/4 cup fresh basil (snipped)
  • 1 egg
  • 1 cup ricotta cheese (light)
  • 1 cup cottage cheese (2% or 4%)
  • 3/4 cup grated Parmesan cheese
  • 1/8 teaspoon ground black pepper
  • 5 ounces frozen chopped spinach (thawed and well-drained)
  • 2 3/4 cups shredded mozzarella cheese (11 ounces)
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    NutritionView More

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    400Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories400Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol110mg37%
    Sodium870mg36%
    Potassium710mg20%
    Protein29g57%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A80%
    Vitamin C25%
    Calcium40%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Ora Vivian 4 years ago
    Add salt or adobo and add fresh oregano (same amount as basil). Perfect

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