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Classic German Quark Cream Cake with Mandarin Oranges
BAKE TO THE ROOTS15Ingredients
5Hours
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Description
It's an absolute classic bake here in Germany: Käsesahnetorte aka. German Quark Cream Cake with Mandarin Oranges.
Ingredients
US|METRIC
1 SERVINGS
- 3/4 cup sugar
- 1 tsp. vanilla extract
- 4 medium eggs
- 2.5 oz. all-purpose flour
- 2.5 oz. cornstarch
- 4 tsp. baking powder
- 8 leaves gelatine
- 17.6 oz. heavy cream
- 35 oz. low-fat curd
- 3.5 oz. confectioners’ sugar (optional)
- 1 lemon (optional)
- 1/2 Orange (optional)
- 1 Tbsp. liquor (optional)
- 1 can mandarin oranges (optional)
- confectioners’ sugar (optional)
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