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Beach Snob: "I liked trying a benedict recipe that didn’t cont…" Read More
9Ingredients
40Minutes
730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 large egg yolks (very, or 4 small yolks)
- 1/4 tsp. Dijon mustard
- 1 Tbsp. lemon juice (or more if you like it more lemony)
- 1/2 tsp. hot pepper sauce (like Tobasco)
- 1/2 cup unsalted butter
- kosher salt (to taste)
- 8 eggs (poached)
- 8 English muffins (split)
- 8 oz. canadian bacon (sliced or shaved)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories730Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol670mg223% |
Sodium1600mg67% |
Potassium570mg16% |
Protein38g |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber6g24% |
Sugars3g |
Vitamin A30% |
Vitamin C4% |
Calcium30% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Beach Snob 2 years ago
I liked trying a benedict recipe that didn’t contain heavy cream & because I try to limit my clean up, I used a whisk rather than blender & it was a winner.