Classic Egg Salad

SKINNYTASTE(12)
sam: "i used more onions than what the recipe suggested…" Read More
7Ingredients
15Minutes
170Calories

Ingredients

US|METRIC
  • 6 hard-boiled eggs (peeled and chopped)
  • 3 tablespoons mayonnaise
  • 1 teaspoon red onion (finely chopped)
  • 1/4 teaspoon kosher salt
  • black pepper (fresh, to taste)
  • 1/8 teaspoon sweet paprika (for garnish)
  • chives (chopped, for garnish)
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    NutritionView More

    170Calories
    Sodium13% DV320mg
    Fat18% DV12g
    Protein20% DV10g
    Carbs2% DV5g
    Fiber3% DV<1g
    Calories170Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol320mg107%
    Sodium320mg13%
    Potassium150mg4%
    Protein10g20%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A15%
    Vitamin C6%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(12)

    sam 6 months ago
    i used more onions than what the recipe suggested but it still turned out great
    shelbie p. 7 months ago
    pretty decent i had to add some pickles for my own taste but great other wise
    Jane C. 8 months ago
    Beautiful. I'd make it again
    Lora Beth Mask 8 months ago
    Fast and tasty but very salty. I’ll omit the salt entirely next time.
    Rhianna 9 months ago
    Really good, made less than I thought it would though. Husband said it was the best egg salad he's ever had.
    Ava 9 months ago
    Really simple and good! Used miracle whip instead of mayonnaise.
    Hey 9 months ago
    It was simply and great!
    Andrea Brune Wagnon 9 months ago
    yummy basic egg salad! added mustard.
    Bianca 9 months ago
    I’d say a good mayonnaise is key to this
    Fallon Hill 9 months ago
    I added 1/4 of a teaspoon of ground mustard. It was great!
    Dingo King 10 months ago
    It was quick easy and tasted awesome
    Kathy Fellion a year ago
    Excellent! very yummy

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