Classic DIY “Stove Top” Stuffing Recipe | Yummly

Classic DIY “Stove Top” Stuffing

BUZZFEED
11Ingredients
60Minutes
260Calories
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Ingredients

US|METRIC
  • 1 loaf white bread (crusty, french bread, ciabatta, etc)
  • 1/2 cup unsalted butter
  • 4 celery stalks (finely chopped)
  • 2 garlic cloves (finely chopped)
  • 2 onions (finely chopped)
  • salt
  • pepper
  • 2 tablespoons sage (finely chopped)
  • 1 tablespoon rosemary (finely chopped)
  • 2 large eggs
  • 2 1/2 cups chicken broth
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    NutritionView More

    260Calories
    Sodium18% DV440mg
    Fat23% DV15g
    Protein14% DV7g
    Carbs9% DV27g
    Fiber8% DV2g
    Calories260Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol85mg28%
    Sodium440mg18%
    Potassium220mg6%
    Protein7g14%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A10%
    Vitamin C6%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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