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Classic Croissants | Flaky Butter Croissants
MY COOKING JOURNEY10Ingredients
40Minutes
180Calories
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Ingredients
US|METRIC
16 SERVINGS
- 4 cups dough (plus more for dusting and rolling the)
- 1/2 cup warm water
- 1/2 cup milk
- instant yeast (or active dry yeast *, see notes – 1 tbsp plus 1 tsp)
- 1/4 cup granulated sugar
- 40 grams unsalted butter
- 2 tsp. salt
- 250 grams unsalted butter
- Egg wash
- dough
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium340mg14% |
| Potassium30mg1% |
| Protein1g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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