Classic Corn Pudding ~ Made From Scratch (Gluten Free or Not) Recipe | Yummly

Classic Corn Pudding ~ Made From Scratch (Gluten Free or Not)

BAREFEET IN THE KITCHEN
11Ingredients
70Minutes
270Calories

Ingredients

US|METRIC
  • 4 eggs
  • 1/2 cup sugar
  • 1/2 cup sour cream
  • 30 ounces creamed corn
  • 4 tablespoons butter (melted and slightly cooled)
  • 1/2 cup brown rice flour
  • 2 tablespoons potato starch
  • 6 tablespoons cornmeal
  • 2 teaspoons baking powder
  • 1/4 teaspoon kosher salt
  • 1/2 cup ap flour (for the items marked with an *)
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    NutritionView More

    270Calories
    Sodium20% DV480mg
    Fat14% DV9g
    Protein12% DV6g
    Carbs14% DV42g
    Fiber8% DV2g
    Calories270Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol105mg35%
    Sodium480mg20%
    Potassium230mg7%
    Protein6g12%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber2g8%
    Sugars13g26%
    Vitamin A8%
    Vitamin C8%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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