Classic Chicken Piccata Recipe | Yummly

Classic Chicken Piccata

YUMMLY(5)
bhh: "This was goooooooooood" Read More
12Ingredients
40Minutes
500Calories
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Classic Chicken Piccata

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Description

Fancy enough for company but easy enough for a weeknight, Chicken Piccata is one of those must-have recipes for your repertoire. In this version, the buttery white wine pan sauce gets a flavor boost from the traditional tangy capers and also from lightly caramelized lemon slices. The recipe is a Yummly original created by Jennifer Clair.

Ingredients

US|METRIC
4 SERVINGS
  • 2 garlic cloves
  • 1 lemon
  • 1 1/2 lb. chicken cutlets (boneless skinless breast pieces)
  • 1/2 tsp. salt
  • freshly ground black pepper
  • 1/4 cup all purpose flour
  • 3 Tbsp. extra virgin olive oil (plus more if needed)
  • 1/4 cup capers (drained)
  • 1/3 cup white wine
  • 3/4 cup chicken broth
  • 2 Tbsp. unsalted butter
  • chopped fresh parsley (optional, for serving)
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    NutritionView More

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    500Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories500Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol125mg42%
    Sodium630mg26%
    Potassium490mg14%
    Protein38g75%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A10%
    Vitamin C10%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Reviewer Profile Image
    bhh 16 days ago
    This was goooooooooood
    Reviewer Profile Image
    Julee Jones 9 months ago
    Great recipe. I will definitely make this again
    Reviewer Profile Image
    Andrea Akerelrea a year ago
    A nice change to the standered chicken meal.
    Reviewer Profile Image
    RAndyredrose . 2 years ago
    Loved it. was easy to make and follow. fist time making it. used thighs 'cause i like dark meat. over all super yummy
    Reviewer Profile Image
    Daniel Wood 3 years ago
    forgot to put the wine in but still a great result

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