Classic Chicken Piccata Recipe | Yummly
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Classic Chicken Piccata

YUMMLY(4)
Julee Jones: "Great recipe. I will definitely make this again" Read More
12Ingredients
40Minutes
500Calories
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Description

Fancy enough for company but easy enough for a weeknight, Chicken Piccata is one of those must-have recipes for your repertoire. In this version, the buttery white wine pan sauce gets a flavor boost from the traditional tangy capers and also from lightly caramelized lemon slices. The recipe is a Yummly original created by Jennifer Clair.

Ingredients

US|METRIC
4 SERVINGS
  • 2 garlic cloves
  • 1 lemon
  • 1 1/2 lb. chicken cutlets (boneless skinless breast pieces)
  • 1/2 tsp. salt
  • freshly ground black pepper
  • 1/4 cup all purpose flour
  • 3 Tbsp. extra virgin olive oil (plus more if needed)
  • 1/4 cup capers (drained)
  • 1/3 cup white wine
  • 3/4 cup chicken broth
  • 2 Tbsp. unsalted butter
  • chopped fresh parsley (optional, for serving)
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    NutritionView More

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    500Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories500Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol125mg42%
    Sodium630mg26%
    Potassium490mg14%
    Protein38g75%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A10%
    Vitamin C10%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Julee Jones 3 months ago
    Great recipe. I will definitely make this again
    Andrea Akerelrea a year ago
    A nice change to the standered chicken meal.
    RAndyredrose . a year ago
    Loved it. was easy to make and follow. fist time making it. used thighs 'cause i like dark meat. over all super yummy
    Daniel Wood 2 years ago
    forgot to put the wine in but still a great result

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