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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. egg noodles
- 3 cups cooked chicken (cubed)
- 14 oz. cream of chicken soup
- 10.75 oz. condensed cream of mushroom soup
- 16 oz. frozen peas and carrots
- 3/4 cup heavy cream
- 2/3 cup Parmesan cheese (grated)
- 1/2 cup cheddar cheese (grated)
- 1/3 cup Italian breadcrumbs (seasoned)
- 2 Tbsp. unsalted butter (melted)
- 1 tsp. garlic salt
- kosher salt
- freshly ground pepper
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium1050mg44% |
| Potassium480mg14% |
| Protein32g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A130% |
| Vitamin C10% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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