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14Ingredients
20Minutes
1270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. cream cheese (softened)
- 8 oz. sharp cheddar cheese (grated or shredded)
- 1 Tbsp. Dijon mustard
- 1 tsp. Worcestershire sauce
- 1 pinch pepper
- 1 cup chopped pecans (you can also use walnuts or pistachios)
- crackers (for serving)
- 1 pkg. cream cheese (softened)
- 8 oz. sharp cheddar cheese (grated)
- 1 Tbsp. Dijon mustard
- 1 tsp. Worcestershire sauce
- 1 pinch pepper
- 1 cup chopped pecans (or use walnuts or pistachios)
- crackers (for serving)
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NutritionView More
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1270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1270Calories from Fat1050 |
| % DAILY VALUE |
| Total Fat117g180% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium1180mg49% |
| Potassium550mg16% |
| Protein42g |
| Calories from Fat1050 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C2% |
| Calcium100% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Monica L. 6 years ago
turned out great everyone loved it on thanksgiving and now making again for new years eve party
Ann Abbott 6 years ago
I used recipe as a guide and added shredded cheddar, bacon flavored shredded cheddar and a few ounces of crumbled blue cheese to the cream cheese. Loved it!