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Classic Carrot Cake with Dreamy Creamy White Chocolate Frosting
THE HERITAGE COOK21Ingredients
105Minutes
560Calories
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Ingredients
US|METRIC
18 SERVINGS
- 2 2/3 cups unbleached all purpose flour
- 1 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 1 Tbsp. cocoa powder (unsweetened, alkalized)
- 2 tsp. canela
- 1 1/2 cups granulated sugar
- 2 tsp. firmly packed light brown sugar (preferably Muscovado)
- 1 1/4 cups canola oil (at room temperature)
- 4 large eggs (3/4 cup or 6 fl oz, at room temperature)
- 2 tsp. pure vanilla extract
- 3 cups shredded carrots (firmly packed coarsely)
- 1 cup raisins (tossed with 2 tsp flour (optional)
- 1 cup chopped walnuts (pecans, or almonds, optional)
- 9 oz. white chocolate (containing cocoa butter, chopped)
- 12 oz. cream cheese (softened but still cool, about 65°F/19°C)
- 6 Tbsp. unsalted butter (softened but still cool, about 65°F/19°C)
- 1 1/2 Tbsp. crème fraiche (or sour cream)
- 1 pinch xanthan gum (optional)
- chopped walnuts (optional)
- pecans (or sliced almonds, for garnish, optional)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium350mg15% |
| Potassium260mg7% |
| Protein7g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber2g8% |
| Sugars31g |
| Vitamin A70% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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