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Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 cups heavy cream (or evaporated milk)
- 3 cups light brown sugar (packed, 600g | 1.3lb)
- 2 large eggs (beaten)
- 1/4 cup unbleached all purpose flour (40g | 1.4oz)
- 1/4 tsp. Himalayan salt
- 1 Tbsp. vanilla extract (store-bought or homemade)
- 9 inches deep dish pie crust
- heavy cream
- milk
- pie crust
- 1 cup whipped cream
- maple sugar (Pure, flakes)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium60mg3% |
| Potassium160mg5% |
| Protein3g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber0g0% |
| Sugars67g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Perez 3 years ago
it was a hit!!! everyone loved it found a new dessert for the holidays 😋 😀 and so easy to make 👏👏👏👏