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Ingredients
US|METRIC
4 SERVINGS
- 2 cans cherries (each pitted dark)
- 1/2 cup cherry liqueur (kirshwasser)
- 1 2/3 cups all purpose flour
- 2/3 cup cocoa powder (unsweet)
- 1 1/2 tsp. baking soda
- 1 tsp. salt
- 1/2 cup unsalted butter (softened)
- 1 1/2 cups granulated sugar
- 2 eggs
- 1 tsp. vanilla
- 1 1/2 cups buttermilk
- 1 Tbsp. espresso powder
- 1/2 Tbsp. hot water
- 1/2 cup unsalted butter
- 3 cups confectioners’ sugar
- 1 pinch salt
- kirsch
- cherries
- 3 cups heavy whipping cream
- 1/4 cup confectioners’ sugar
- 1 tsp. vanilla
- 3 Tbsp. kirsch
- 3/4 cup dark chocolate (shaved, or chocolate curls.)
- 3/4 cup chocolate sprinkles
- 12 cherries (fresh dark, with stems)
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