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8Ingredients
20Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 cups broccoli florets (chopped very small)
- 1/2 cup red onion (finely diced)
- 1/2 cup raisins
- 1/3 cup sunflower seeds (salted, hulled)
- 1/2 lb. bacon (cooked and then crumbled into small pieces)
- 1 cup mayonnaise
- 1/3 cup white sugar
- 2 Tbsp. white vinegar
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium950mg40% |
| Potassium910mg26% |
| Protein16g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber7g28% |
| Sugars33g |
| Vitamin A25% |
| Vitamin C270% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Karen L. 3 years ago
Really good. I cut the sugar down to 1/4 cup and am glad I did - it would have been really sweet if I hadn't. Great crunch and a good combo of tang and sweet.
Carol Anne Lynch 4 years ago
One of my favourites! I added shredded cheese and used slivered almonds as I had no sunflower seeds. I also used broccoli slaw from the grocery store along with some florets thrown in to cut down on the chopping time.
Allison Connor 4 years ago
This was VERY good! Cutting the florets small is good advice, in my opinion. Some recipes add shredded cheddar. I may try that. But very good as written. Thank you, The Kitchen Magpie and Yummly!