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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. bacon (cooked and crumbled, plus extra for garnish)
- 8 oz. cream cheese (room temperature)
- 2 cups sharp cheddar cheese (grated, divided)
- 1 cup mayonnaise
- 1 cup sour cream
- 1/2 cup diced tomatoes (drained, if using canned tomatoes, plus extra for garnish)
- 1/4 cup green onions (finely chopped)
- 1/2 cup lettuce (fresh, finely chopped)
- corn chips (garnish, optional)
- baguette (sliced, toasted, garnish, optional)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1010mg42% |
| Potassium290mg8% |
| Protein17g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C6% |
| Calcium30% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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