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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. spaghetti (dried)
- 1/2 cup olive oil
- 4 cloves garlic (lightly crushed)
- 2 whole calabrian chiles (dried, *, split lengthwise and deseeded, or ½ tsp of chile flakes)
- 1/2 cup fresh parsley (chopped)
- 3 lb. manila clams
- 1/2 cup white wine
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