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Clam Dip With Cream Cheese and Homemade Pita Chips
THE SPRUCE EATS13Ingredients
21Minutes
60Calories
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Ingredients
US|METRIC
24 SERVINGS
- 8 oz. clams (minced)
- 1 clove garlic (cut in half)
- 8 oz. cream cheese (room temperature)
- 2 tsp. lemon juice (fresh is best)
- 1 1/2 tsp. Worcestershire sauce
- 1 dash Tabasco Sauce
- 1/2 tsp. salt
- 1 dash ground black pepper
- 1 pinch cayenne pepper (optional)
- 2 pita loaves (6-inch)
- 2 1/2 tsp. olive oil
- 1 dash kosher salt (to taste)
- 1 dash freshly ground black pepper (to taste)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium125mg5% |
| Potassium55mg2% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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