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Ingredients
US|METRIC
2 SERVINGS
- 1 slice bacon
- 1 celery rib (chopped)
- 1/4 cup chopped onions
- 1 clove garlic (minced)
- 1 small potato (peeled and cubed)
- 1/2 cup low sodium chicken broth
- 1/4 tsp. dried thyme
- 1/8 tsp. kosher salt
- 1/8 tsp. freshly ground black pepper
- 1 1/2 Tbsp. all-purpose flour
- 1/4 cup half and half (divided)
- 6.5 oz. clams (chopped, with the juice)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium360mg15% |
| Potassium830mg24% |
| Protein18g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium10% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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