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Citrus Sweet Potatoes with Pecan Cranberry Relish
THE LOCAL PALATE, FOOD CULTURE OF THE SOUTH14Ingredients
25Minutes
910Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 cups sweet potato (flesh, from 3-4 medium roasted sweet potatoes)
- 1 Orange (lime, and lemon, removed with a microplane)
- 2 oranges
- 1/2 cup brown sugar (or honey)
- 2/3 cup butter (melted)
- 2 tsp. salt
- 1 tsp. hot sauce
- 1/2 cup butter
- 3 cups chopped pecans (roughly)
- 1 cup dried cranberries
- 2/3 cup sliced leeks (thinly, white part only)
- 2 Tbsp. bread crumbs
- 1/2 tsp. salt
- 1/3 tsp. black pepper
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1330mg55% |
| Potassium750mg21% |
| Protein8g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber13g52% |
| Sugars22g |
| Vitamin A280% |
| Vitamin C120% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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